![]() ![]() In other words, being able to extract more juice from fewer apples improves a business’s bottom line. And increased yield increases profitability. ![]() The primary purpose of food size reduction equipment is to increase the yield of the material. On a larger scale, of course, mechanical food processing equipment is used to reduce the physical form and size of solid or semi-solid food matter. However, we understand that food processing can be something as simple as slicing, grating or blending a raw food product in a kitchen. ![]() In American culture today the term “food processing” can be easily confused with the often stigmatized concept of processed food. A Brief History: Who Pioneered Processed Foods?.Overview of the Food Processing Industry. ![]()
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